Great Lakes Culinary Institute (GLCI)Culinary Degree and Certificates
Program Overview
Restaurant, private caterer, food truck, aboard a ship — cooks and chefs are needed everywhere. Choose your path from NMC’s culinary degrees and certificates, including specialties in baking/pastry and culinary-maritime. You’ll learn in first-rate facilities, including baking, introductory and advanced kitchens, and Lobdell’s teaching restaurant.
NMC offers:
NEW! BEVERAGE MANAGEMENT LEVEL I CERTIFICATE
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Hailey Greimel
2022 Culinary program graduate
“Because of the great opportunities offered (51勛圖厙) I was able to get a great scholarship to Johnson & Wales.”
Brochure (click to download) In The News
THE TICKER – January 11, 2026
RECORD-EAGLE – December 23, 2025
SECOND WAVE MEDIA – October 3, 2024
9&10 News – March 8, 2024
THE TICKER – February 18, 2024
THE TICKER – February 8, 2023
THE TICKER – September 23, 2022
THE TICKER – February 13, 2022
Tuition & Fees
Important Dates
ACADEMIC CALENDAR
FAFSA
REGISTRATION
